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Ozarktober Fest – FARM TO TABLE DINNER TRAIN EXCURSION
October 6, 2017 @ 12:00 am
Board one of three first class A&M Railroad dining cars from Downtown Springdale to experience a very special Ozarks spin on a gourmet five-course German-style meal prepared by Chef Michael Kuefner and the Brightwater culinary team. In celebration and appreciation of the local growers who comprise our regional network of vibrant farmers markets, the evening’s entire menu features seasonal foods and beverages grown, prepared or brewed in Northwest Arkansas. The adventure begins early with a few savory treats and cocktails before boarding the train for a beautiful autumn night to remember. Four courses with delicious beverage pairings will be served during the excursion while guests are entertained by wonderfully talented traditional Ozark musicians.